Vegetarian Menu
Experience the art of vegetarian dining at 87 Sussex, where every evening is an invitation to indulge in thoughtfully crafted flavors. Our carefully curated vegetarian menu features elevated interpretations of classic dishes, made with the finest seasonal ingredients and designed to delight every palate. Each dish is perfectly paired with our handcrafted cocktails and sommelier-selected wines, creating a dining experience that’s both satisfying and memorable. Whether you’re celebrating a special occasion or simply savoring an exceptional vegetarian meal, dinner at 87 Sussex offers an unforgettable culinary journey.
Appetizers
Golden Potato
Truffle Three Ways, Fromage Blanc, Chives, Shallots
Heritage Beet Salad
Chef's Boursin Cheese, Sweet Heirloom Beets, Honey Baked Hazelnuts, Sunflower Sprouts, Pea Shoots, Frisée, Pomegranate Vinaigrette
Hearts of Palm
Olive Oil Poached Tomato, Avocado, Grilled Artichoke Hearts, Lemon Citronette & Micro Herbs
Entrees
Winter Tagine
Chef’s Selection of Peak Season Vegetables, Forbidden Rice, Szechaun Tofu, Herb Bouquet
Rose Petal Ravioli
Hibiscus Pasta stuffed with Ricotta, Chestnuts & Spinach, Tuscan Kale Pesto, Baby Vegetables













