Welcome to 87 Sussex, a refined culinary haven in the heart of Jersey City’s vibrant Paulus Hook neighborhood. Under the visionary leadership of Executive Chef Brian Walter, our Jersey City Fine Dining menu is combination of classic French cuisine with bold global influences and the finest seasonal ingredients. Each dish is a testament to our passion for innovation, artistry, and exceptional quality, creating a dining experience that’s as unforgettable as it is inspired.

Our Chef

Executive Chef Brian Walter brings over 20 years of culinary mastery to 87 Sussex, combining traditional French techniques with bold, modern creativity. A James Beard Foundation honorary member and seasoned expert, Chef Walter’s passion for innovation and precision shines in every dish he creates.

Chef Bio

Restaurant Hours

Discover the essence of upscale dining at 87 Sussex, where elegance meets flavor in every dish.

Closed
5:00PM - 9:00PM
5:00PM - 9:00PM
5:00PM - 9:00PM
5:00PM - 10:00PM
5:00PM - 10:00PM
5:00PM - 9:00PM
11:00AM - 2:30PM

87 Sussex is a brand new experience nestled in the heart of Jersey City’s charming Paulus Hook neighborhood. 87 Sussex boasts meticulously crafted menus that draw inspiration from global flavors and authentic ingredients, delivering elevated American fare with a focus on Chef Brian's creations. Immerse yourself in the refined yet relaxed ambiance, where the interior design accentuates natural light and seamlessly blends modern aesthetics with a warm, eclectic, and cosmopolitan vibe.


As the General Manager of 87 Sussex, I’m thrilled to invite you to experience a dining destination unlike any other. Nestled in the charming Paulus Hook neighborhood of Jersey City, 87 Sussex offers a refined yet approachable atmosphere where every detail has been thoughtfully designed to elevate your experience. From the natural light that highlights our chic, cosmopolitan interior to the impeccable service delivered by our warm and classically trained staff, every moment at 87 Sussex is crafted to leave a lasting impression.

At the heart of our restaurant is Executive Chef Brian Walter, whose innovative menu blends global influences with locally sourced, seasonal ingredients. Chef Walter’s dishes embody a unity of flavors, creating bold and distinctive culinary masterpieces that expand your palate and nourish your soul. Whether you’re enjoying a symphony of flavors from our elevated American fare or exploring our expansive list of signature cocktails and decadent wines, 87 Sussex promises to transform every visit into a truly unforgettable dining adventure.

Amanda Maloney
General Manager

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